The Art of Cooking for Two
Popular Recipes
Yoghurt Salad Dressing 1 | |
Crêpes 1 | |
Sour Cream Parmesan Noodles 1 | |
Artichoke Spaghetti 1 | |
Vegetable Spaghetti 1 | |
Yucatan Red Snapper Fillets 1 | |
Italian Chicken with Anchovies and Olives 1 | |
Herb Salt 1 |
Recipes listed from this edition: 8
Recent Reviews
Herb Salt reviewed by kaye16
It can't be much simpler than this. I make up a double dose of this whenever I start to run out. Adjust to your own taste, experiment, play around. Lately I've been using ground celery seed instead of dried celery leaves.
Cheaper than store-bought and...
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Italian Chicken with Anchovies and Olives reviewed by kaye16
Yum!
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Yucatan Red Snapper Fillets reviewed by kaye16
Very good. I use whatever fish is available. Chipotle flakes instead of crushed chili are good.
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Vegetable Spaghetti reviewed by kaye16
A good, simple tomato sauce for spaghetti.
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