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Bruce Aidells's Complete Book of Pork: A Guide to Buying, Storing, and Cooking the World's Favorite Meat
Recipes listed from this edition: 2
Average recipe rating (2 reviews)
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| Recipe Title | Page  | Reviews | Rating |
|---|---|---|---|
Pork Medallions with a Sweet-and-Sour Riesling Sauce | 132 | 1 | |
Burmese Curried Pork | 225 | 1 |
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