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French Farmhouse Cookbook

Recipes listed from this edition: 290

Average recipe rating (4 reviews)

Displaying results 1 to 50.
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Recipe Title Page Reviews Rating

Zucchini Soup (Soupe aux Courgettes)

35

0

Zucchini Salad (Courgettes en Salade)

76

0

Winter Potage (Potage d'Hiver)

39

0

Wild Greens Soup (Soupe aux Herbes Sauvages)

38

0

Watercress, Beet and Walnut Salad (Salade de Cresson et de Betteraves aux Noix)

67

0

Warm Oysters with Balsamic Vinegar (Les Houtres Tiedes au Vinaigre Balsamique)

18

0

Warm Lentil and Bacon Salad (Salade de Lentilles du Puy aux Lardons Chauds)

85

0

Warm Green Beans in Walnut Oil (Haricots Verts a l'Huile de Noix)

258

0

Warm Camembert Tart (Tarte au Camembert Chaude)

99

0

Walnut Ice Cream with Caramel Sauce (Glace aux Noix, Sauce Caramel)

501

0

Walnut Butter Cookies (Sables aux Noix)

354

0

Walnut Bread (Pain aux Noix)

464

0

Vovo's Peach Wine (Vin de Peche de Vovo)

420

0

Vegetable soup with Basil and Garlic (Le Pistou)

49

0

Veal Stew (Fricassee de Veau)

169

0

Vanilla Sugar (Sucre Vanille)

521

0

Upside Down Caramelized Apple Tart (Tarte Tatin)

433

0

Traditional Provencal Christmas Bread (Pompe a l'Huile)

465

0

Tomato, Olive and Anchovy Tart (Pissaladiere)

332

0

Tomato Salad (Salade de Tomates)

77

0

Tomato and Tapenade Salad (Salade de Tomates a la Tapenade)

79

0

Tomato and Sweet Pepper Salad (Salade de Tomates et de Piments Doux)

78

0

Tomato and Sweet Pepper Pizza (Pizza aux Tomates et Poivrons Doux)

346

0

Thyme Liqueur (Liqueur de Thym)

424

0

Three Kings Cake (Galette des Rois)

385

0

The Starter (Levain)

314

0

The Salt Raker's Salad (Salad a la Endive du Paladier)

68

0

The Salt Raker's Fish (Le Poisson du Paludier)

218

0

The Delicious Omelette (L'Omelette Delicieuse)

102

0

Tapenade with Tuna (Tapenade au Thon)

5

0

Tapenade

4

0

Swiss Chard and Artichoke Gratin (Gratin de Blette et de Fonds d'Artichauts)

300

0

Sweet White Flour Crepes (Crepes de Froment)

362

0

Sweet Pastry (Pate Brisee au Sucre)

514

0

Stuffed Prunes (Prunes Farcis)

7

0

Steak in the Provencal Style (Steak Provencale)

168

0

Springtime's Best Little Dish - Radishes (Le Meilleur Petit Plat du Printemps)

10

0

Spring Vegetables (Legumes Printanieres)

299

0

Spinach, Ham and Cheese Turnover (Chausson aux Epinards)

338

0

Spelt with Bacon (Epeautre au Lardons)

297

0

Sourdough Corn Brea Pain de Mais, au Levain)

320

0

Sourdough Bread (Pain au Levain)

316

0

Soft-Boiled Eggs (Breakfast for Dinner) )eufs a la Coque (Le Petit Dejeuner au Soir)

108

0

Smoked Sausage on Salad (Jesus de Morteau sur sa Salade)

24

0

Slow-Cooked Red Peppers and Tomatoes with Garlic (Confit de Poivrons Doux a l'Ail)

267

0

Simple Roast Duck (Canard Roti)

139

0

Simple Roast Chicken (Poulet Roti)

116

0

Simple Country Lentils (Lentilles Vertes du Puy au Naturel)

262

0

Simple Bread (Pate a Pain)

324

0

Simple Apricot Jam (Confiture d'Abricots)

395

0


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