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The Good Housekeeping Step-by-Step Cookbook: More Than 1,000 Recipes * 1,800 Photographs

Popular Recipes

Bouillabaisse 1
Meatballs in Light Tomato Sauce 1
Polenta with Mushrooms 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Polenta with Mushrooms reviewed by southerncooker

5th February 2010

I love polenta and grew up on what my Grandma called mush (southern). This makes a great side dish or a meal by itself.
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Meatballs in Light Tomato Sauce reviewed by southerncooker

5th February 2010

We love these meatballs. I've made them with both ground turkey and ground beef, equally delicious. The veggies and tomatoes in this one give it such a delicious flavor. Great by themselves and also on pasta.
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Bouillabaisse reviewed by southerncooker

5th February 2010

This is an excellent seafood soup. It's a hearty soup with scallops. clams, mussels, shrimp and cod fish. Add some bread for sopping up the juices and you have a great meal.
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