The New Mayo Clinic Cookbook
By
Oxmoor House - 2003
ISBN: 0848727584

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The New Mayo Clinic Cookbook

Popular Recipes

Braised Kale with Cherry Tomatoes 1
Warm Potato Salad 1
Wilted Greens with Warm Balsamic Vingear 1

Recipes listed from this edition: 3

Average recipe rating (3 reviews)

Recent Reviews

Braised Kale with Cherry Tomatoes reviewed by southerncooker

6th February 2010

I loved this one so much and I've made it many times since the first time. I have made it with grape tomatoes instead of cherry and both are equally good. It's such a simple and easy dish but packed with flavor.
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Warm Potato Salad reviewed by southerncooker

6th February 2010

I made this one when I also made some rare tuna steaks. It went so well with the tuna. I don't usually care for potato salad with mustard in it but this one had two kinds of mustard and it was really good.
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Wilted Greens with Warm Balsamic Vingear reviewed by southerncooker

6th February 2010

This one was just ok. It tasted like it needed a little something. At the time I made the recipe I was out of balsamic so I used some homemade blackberry vinegar I had on hand.
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