RIVER CAFE COOKBOOK EASY
Popular Recipes
Cauliflower, fennel seeds 1 | |
Stuffed pumpkin 1 | |
Roast quail with sage 1 | |
Red mullet with bay 1 | |
Sformata di ricotta 1 |
Recipes listed from this edition: 5
Recent Reviews
Sformata di ricotta reviewed by wester
I liked this, but my 7 year old daughter hated it, so I am going to wait a year or so to make it again.
It needed 10 mins longer in the oven than the recipe said, even though I had halved the recipe.
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Red mullet with bay reviewed by wester
Nice, but not that special.
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Cauliflower, fennel seeds reviewed by wester
Lovely. Robust flavors, subtly different from other recipes I have for cauliflower. Easy to make and forgiving of changes in the ingredients. Will definitely make this again.
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Roast quail with sage reviewed by wester
I think I somehow missed the point of this recipe. The sage didn't stick too the birds at all, and I think I cooked them too long (how long is "almost overcooked" anyway?). A second batch that I cooked for a bit shorter time was better, but still unspectacular.
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