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Bon Appetit

March, 2010

Recent Reviews

Primavera Risotto Nests with Fried Eggs reviewed by Larrianne

13th April 2010

I made this 4/3/10 with Brady. http://www.epicurious.com/recipes/food/notes/Primavera-Risotto-Nests-with-Fried-Eggs-357390
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Fennel and Celery Salad with Pumpkin Seeds reviewed by Larrianne

13th April 2010

I made this 4/3/10 when we had Ken and Brady over. http://www.epicurious.com/recipes/food/views/Fennel-and-Celery-Salad-with-Pumpkin-Seeds-357389
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Edamame Dip with Pita Chips reviewed by Larrianne

13th April 2010

I made this 4/3/10 and it was very easy. I would make this again but doctor it with some garlic. It makes quite a bit of dip. http://www.epicurious.com/recipes/food/views/Edamame-Dip-with-Pita-Chips-357370
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Mrs. Callaghan's Soda Bread reviewed by slafaye

30th March 2010

Easy to do, but I recommend kneading the dough at least 20 times instead of recommended 10.
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