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The Border Cookbook : Authentic Home Cooking of the American Southwest and Northern Mexico
Popular Recipes
Texas Flour Tortillas  1 | |
| Carne Guisada 1 |
Recipes listed from this edition: 2
Average recipe rating (2 reviews)
Recent Reviews
Carne Guisada reviewed by jenncc
2nd July 2013
This is a simple, delicious version of the popular Tex-Mex stew I grew up eating (in San Antonio). I left out the celery because I didn't have any - and honestly I don't believe it needs it.
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Texas Flour Tortillas reviewed by jenncc
9th September 2011
Best recipe I've found so far. I'm going to get even more specific and call them "San Antonio Style Flour Tortillas" (which are the best!). Soft and fluffy just like I get in my favorite Tex-Mex joints down there.
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