Popular Recipes

	Leavened Oven Bread (Naan) 1
	Aromatic Yellow Rice (Peelay Chaaval) 2
	Red Lamb Stew (Rogan Josh) 1
	Rice and Peas (Tahiri) 1
	Royal Lamb or Beef with a Creamy Almond Sauce (Shahi Korma) 1
	Black-Eyed Beans with Mushrooms 1
	Cauliflower With Potatoes/Phool Gobi Aur Aloo Ki Bhaji 1
	Cod Steaks in a Spicy Tomato Sauce/Timatar Wali Macchi 1
	Kashmiri Meatballs (Kashmiri Koftas) 1
	Red Split Lentils with Cumin Seeds (Masoor Dal) 1
	Bombay-style Chicken with Red Split Lentils (Murghi aur Masoor Dal) 1

Recipes listed from this edition: 11

Recent Reviews

Red Split Lentils with Cumin Seeds (Masoor Dal) reviewed by digifish_books

Kashmiri Meatballs (Kashmiri Koftas) reviewed by digifish_books

Aromatic Yellow Rice (Peelay Chaaval) reviewed by Zosia

Fragrant rice that tastes as good as it looks and smells, and makes an excellent side to more highly flavoured mains. I skipped the butter so it was a little dry but very good nonetheless. I served it with Cod Steaks in a Spicy Tomato Sauce.
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Cod Steaks in a Spicy Tomato Sauce/Timatar Wali Macchi reviewed by Zosia

With the addition of fennel and cumin, this was a delicious new take on cod with tomatoes for me. I used only one oven proof, non-stick pan to make the dish, browning the fish in it before making the tomato sauce, then using it as the baking dish. Only...
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