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Author Listing
Michael Ruhlman
16 book(s) found on Cookbooker. Displaying results 1 to 16
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(0 reviews)
A Return to Cooking
Eric Ripert, Michael Ruhlman
(0 reviews)
A Return to Cooking
Eric Ripert, Michael Ruhlman
(3 reviews)
Charcuterie
Michael Ruhlman
(0 reviews)
Egg: A Culinary Exploration of the World's Most Versatile Ingredient
Michael Ruhlman
(0 reviews)
From Scratch
Michael Ruhlman
(1 review)
Melt: The Art of Macaroni and Cheese
Stephanie Stiavetti, Garrett McCord, Michael Ruhlman
(0 reviews)
Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen
Michael Symon, Michael Ruhlman, Bobby Flay
(0 reviews)
Ratio
Michael Ruhlman
(2 reviews)
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Michael Ruhlman
(0 reviews)
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Michael Ruhlman
(0 reviews)
Ratio: The Simple Codes Behind the Craft of Everyday Cooking
Michael Ruhlman
(8 reviews)
Ruhlman's Twenty: 20 Techniques 100 Recipes A Cook's Manifesto
Michael Ruhlman, Donna Turner Ruhlman
(0 reviews)
Salumi: The Craft of Italian Dry Curing
Michael Ruhlman & Brian Polcyn
(0 reviews)
The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
Michael Ruhlman, Anthony Bourdain
(0 reviews)
The Soul of a Chef: The Journey Toward Perfection
Michael Ruhlman
(0 reviews)
The Soul of a Chef: The Journey Toward Perfection
Michael Ruhlman
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