New York Times Cookbook
By Craig Claiborne
William Morrow Cookbooks - 1990
ISBN: 0060160101

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New York Times Cookbook

New York Times Cookbook: member book reviews

(1 review)
2nd November 2009

janepriceestrada from New York, NY

An extremely comprehensive cookbook – nothing special, but there are hundreds of recipes. Most of these are quite easy to make – very clear explanations, some good basics.

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