annawees' Bookshelf

61 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	A16: Food + Wine By Nate Appleman, Shelley Lindgren, Kate Leahy, Ed Anderson Ten Speed Press - 2008		(4 recipe reviews) 15 3
	Ad Hoc at Home By Thomas Keller Artisan - 2009		(252 recipe reviews) 147 1
	Alinea By Grant Achatz Achatz - 2008		(0 recipe reviews) 15 0
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 0
	Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico By Rick Bayless William Morrow Cookbooks - 2007		(4 recipe reviews) 30 0
	Baked Explorations: Classic American Desserts Reinvented By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2010		(11 recipe reviews) 17 0
	Baked: New Frontiers in Baking By Matt Lewis, Renato Poliafito, Tina Rupp Stewart, Tabori & Chang - 2008		(31 recipe reviews) 58 0
	Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again By Ina Garten Clarkson Potter - 2006		(57 recipe reviews) 146 0
	Chocolate By Trish Deseine, Marie-Pierre Morel Whitecap Books - 2006		(0 recipe reviews) 3 0
	Chocolate Desserts by Pierre Herme By Dorie Greenspan Little, Brown and Company - 2001		(0 recipe reviews) 13 0
	Cook with Jamie: My Guide to Making You a Better Cook By Jamie Oliver Hyperion - 2007		(2 recipe reviews) 17 0
	Cooking for Geeks: Real Science, Great Hacks, and Good Food By Jeff Potter O'Reilly Media - 2010		(0 recipe reviews) 5 0
	Cooking with Curtis: Easy, Everyday and Adventurous Recipes for the Home Cook By Curtis Stone, Craig Kinder Whitecap Books - 2006		(1 recipe review) 3 1
	Desserts by Pierre Herme By Pierre Herme, Dorie Greenspan Little, Brown and Company - 1998		(1 recipe review) 10 1
	Entertaining Simple By Matthew Mead Wiley - 2008		(0 recipe reviews) 1 0
	The Fat Duck Cookbook By Heston Blumenthal Bloomsbury USA - 2009		(0 recipe reviews) 11 0
	Fiesta at Rick's: Fabulous Food for Great Times with Friends By Rick Bayless, Deann Groen Bayless W. W. Norton & Company - 2010		(0 recipe reviews) 8 0
	The French Laundry Cookbook By Thomas Keller, Deborah Jones Artisan - 1999		(0 recipe reviews) 71 0
	Fresh from the Farmers' Market: Year-Round Recipes for the Pick of the Crop By Janet Fletcher Chronicle Books - 1996		(2 recipe reviews) 6 0
	Heston's Fantastical Feasts By Heston Blumenthal Bloomsbury Publishing PLC - 2010		(0 recipe reviews) 4 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 0
	Indulge: 100 Perfect Desserts By Claire Clark Head Pastry Chef at The French Laundry, Thomas Keller Whitecap Books - 2007		(0 recipe reviews) 7 0
	Italian Grill By Mario Batali, Judith Sutton Ecco - 2008		(0 recipe reviews) 17 0
	Mix Shake Stir: Recipes from Danny Meyer's Acclaimed New York City Restaurants By Danny Meyer Little, Brown and Company - 2009		(0 recipe reviews) 5 0
	Molto Gusto: Easy Italian Cooking By Mario Batali Ecco - 2010		(10 recipe reviews) 21 0
	Molto Italiano: 327 Simple Italian Recipes to Cook at Home By Mario Batali Ecco - 2005		(8 recipe reviews) 44 0
	Momofuku By David Chang, Peter Meehan Clarkson Potter - 2009		(2 recipe reviews) 59 0
	My Sweet Mexico: Recipes for Authentic Pastries, Breads, Candies, Beverages, and Frozen Treats By Fany Gerson, Ed Anderson Ten Speed Press - 2010		(1 recipe review) 10 0
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 0
	Relaxed Cooking with Curtis Stone: Recipes to Put You in My Favorite Mood By Curtis Stone Clarkson Potter - 2009		(2 recipe reviews) 3 2
	Sarabeth's Bakery: From My Hands to Yours By Sarabeth Levine, Rick Rodgers, Quentin Bacon, Mimi Sheraton Rizzoli - 2010		(1 recipe review) 17 0
	Spain...A Culinary Road Trip By Mario Batali, Gwyneth Paltrow Ecco - 2008		(1 recipe review) 9 0
	Tacos By Mark Miller Ten Speed Press - 2009		(5 recipe reviews) 8 0
	Tartine By Elisabeth Prueitt, Chad Robertson, Carlo Petrini, Alice Waters, Alice Waters, France Ruffenach, Alice Waters Chronicle Books - 2006		(2 recipe reviews) 47 0
	Uchi: The Cookbook By Tyson Cole, Jessica Dupuy University of Texas Press - 2011		(0 recipe reviews) 1 0
	'wichcraft: Craft a Sandwich into a Meal--And a Meal into a Sandwich By Tom Colicchio, Sisha Ortuzar Clarkson Potter - 2009		(4 recipe reviews) 17 0