mbackus' Bookshelf

33 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	How to be a Domestic Goddess By Nigella Lawson Chatto and Windus - 2000		(1 recipe review) 18 0
	Tassajara Bread Book By Edward Espe Brown Shambhala - 1970		(1 recipe review) 18 0
	The Taste of Country Cooking: 30th Anniversary Edition By Edna Lewis Knopf - 2006		(1 recipe review) 14 0
	The Summer Book By Susan Branch Little, Brown and Company - 1995		(9 recipe reviews) 6 0
	Rose's Heavenly Cakes By Rose Levy Beranbaum Wiley - 2009		(35 recipe reviews) 67 0
	The Essential EatingWell Cookbook: Good Carbs, Good Fats, Great Flavors (Eating Well) By Patricia Jamieson Countryman Press - 2004		(3 recipe reviews) 9 0
	The Perfect Recipe By Pam Anderson Executive Editor, Judith D. Love Houghton Mifflin Harcourt - 2001		(3 recipe reviews) 17 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	The Pie and Pastry Bible By Rose Levy Beranbaum Scribner - 1998		(108 recipe reviews) 81 0
	Peter Reinhart's Artisan Breads Every Day By Peter Reinhart Ten Speed Press - 2009		(164 recipe reviews) 113 0
	American Pie: My Search for the Perfect Pizza By Peter Reinhart Ten Speed Press - 2003		(5 recipe reviews) 33 0
	Feast: Food That Celebrates Life By Nigella Lawson Chatto & Windus - 2006		(11 recipe reviews) 41 0
	Barefoot Contessa Family Style: Easy Ideas and Recipes That Make Everyone Feel Like Family By Ina Garten Clarkson Potter - 2002		(43 recipe reviews) 128 0
	The Silver Palate Cookbook By Julee Rosso, Sheila Lukins, Michael McLaughlin Workman Publishing Company - 1982		(42 recipe reviews) 80 0
	The Barefoot Contessa Cookbook By Ina Garten, Martha Stewart Clarkson Potter - 1999		(164 recipe reviews) 156 0
	At Home with Madhur Jaffrey: Simple, Delectable Dishes from India, Pakistan, Bangladesh, and Sri Lanka By Madhur Jaffrey Knopf - 2010		(44 recipe reviews) 18 0
	Breakfast Book By Marion Cunningham Knopf - 1987		(9 recipe reviews) 37 0
	Around My French Table: More Than 300 Recipes from My Home to Yours By Dorie Greenspan, Alan Richardson Houghton Mifflin Harcourt - 2010		(47 recipe reviews) 84 0
	The Pioneer Woman Cooks: Recipes from an Accidental Country Girl By Ree Drummond William Morrow Cookbooks - 2009		(23 recipe reviews) 73 0
	Cooking from Quilt Country : Hearty Recipes from Amish and Mennonite Kitchens By Marcia Adams Clarkson Potter - 1988		(1 recipe review) 11 0
	Roasting-A Simple Art By Barbara Kafka, Maria Robledo William Morrow & Co. - 1995		(12 recipe reviews) 27 0
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 0
	The Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant By Danny Meyer, Michael Romano William Morrow Cookbooks - 1994		(11 recipe reviews) 24 0
	The Yellow Farmhouse Cookbook By Christopher Kimball Little, Brown and Company - 1998		(3 recipe reviews) 19 0
	The Bakery Lane Soup Bowl Cook Book By Marge Mitchell, Joan Sedgwick Paul S. Eriksson - 1993		(0 recipe reviews) 1 0
	Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World By Richard Sax Houghton Mifflin Harcourt - 2000		(0 recipe reviews) 8 0
	The Frog Commissary Cookbook By Steven Poses, Anne Clark, Becky Roller Camino Books - 2001		(0 recipe reviews) 9 0
	The Heritage of Southern Cooking: An Inspired Tour of Southern Cuisine Including Regional Specialties, Heirloom Favorites, and Original Dishes By Camille Glenn Black Dog & Leventhal Publishers - 2007		(0 recipe reviews) 2 0
	Home Cooking: A Writer in the Kitchen (Vintage Contemporaries) By Laurie Colwin Vintage - 2010		(0 recipe reviews) 3 0
	The Lee Bros. Southern Cookbook: Stories and Recipes for Southerners and Would-be Southerners By Matt Lee, Ted Lee W. W. Norton & Company - 2006		(0 recipe reviews) 23 0
	More Home Cooking: A Writer Returns to the Kitchen By Laurie Colwin Harper Perennial - 2000		(0 recipe reviews) 20 0
	The Perfect Recipe for Losing Weight and Eating Great By Pam Anderson Executive Editor Houghton Mifflin Harcourt - 2008		(0 recipe reviews) 15 0
	The Red Cat Cookbook: 125 Recipes from New York City's Favorite Neighborhood Restaurant By Jimmy Bradley, Andrew Friedman Clarkson Potter - 2006		(0 recipe reviews) 6 0

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