calliekoch's Bookshelf
5 book(s). Click the title of a book to start adding your recipe and book reviews.



Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | Bread: A Baker's Book of Techniques and RecipesBy Jeffrey Hamelman | ||
![]() | How to Cook Everything Vegetarian: Simple Meatless Recipes for Great FoodBy Mark Bittman, Alan Witschonke | ||
![]() | How to Eat: The Pleasures and Principles of Good FoodBy Nigella Lawson | ||
![]() | Leon: Ingredients and RecipesBy Allegra McEvedy | ||
![]() | Moosewood CookbookBy Mollie Katzen |