Catbatty's Profile

From: Portland, Ore United States

Joined: October 10th, 2010

About me: Recipe and cookbook collector (in various forms, including ebooks.) Mastercook (recipe management software) user for 20 years. :)


Latest review:

July 5th, 2013

Basil Vinaigrette from Rebar: Modern Food Cookbook

The is Rebar's most popular house dressing. The dominating taste is basil but is enhanced by the taste of mustard and honey and garlic. YUM! We used it on salad but also can be used as a drizzle over all... read more >


recipe reviews (8)
book reviews (4)
useful review votes (1)

Catbatty's Bookshelf

1509 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index

By Sandra Woodruff
Avery Trade - 2001


(0 recipe reviews)
owned by 3 my recipe reviews 0

Good & Garlicky, Thick & Hearty, Soul-Satisfying, More-Than-Minestrone Italian Soup Cookbook

By Joe Famularo
Workman Publishing Company - 1997


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Golden Pear Cafe Cookbook: Easy Luscious Recipes for Brunch and More from the Hamptons' Favorite Cafe

By Keith Davis
Thomas Dunne Books - 2006


(0 recipe reviews)
owned by 2 my recipe reviews 0

Golden Door Cookbook: The Greening of American Cuisine

By Deborah Szekely, Michel Stroot
Golden Door, Incorporated - 1982


(0 recipe reviews)
owned by 3 my recipe reviews 0

Gold 'N Delicious: Recipes Hand-Picked from the Great Northwest

By Kathy Friedlander, Donna Halverson, Tana Rekofke
Junior League of Spokane - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Goddess in the Kitchen: 201 Heavenly Recipes, Spirited Stories & Saucy Secrets

By Margie Lapanja
Conari Press - 1998


(0 recipe reviews)
owned by 3 my recipe reviews 0

Glorious vegetables in the microwave

By Patricia Tennison
Contemporary Books - 1987


(0 recipe reviews)
owned by 2 my recipe reviews 0

Glorious Country: Food Crafts Decorating

By Liz Trigg, Tessa Evelegh, Stewart Walton, Sally Walton, Michelle Garrett, James Duncan
Lorenz Books - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes

By Giuliano Hazan, Joseph De Leo
Stewart, Tabori & Chang - 2009


(15 recipe reviews)
owned by 5 my recipe reviews 0

Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats and Drinks

By Stephanie Izard, Dan Goldberg, Heather Shouse
Chronicle Books - 2011


(0 recipe reviews)
owned by 4 my recipe reviews 0

Get Togethers: Rachael Ray 30-Minute Meals

By Rachael Ray
Lake Isle Press - 2004


(0 recipe reviews)
owned by 16 my recipe reviews 0

Get Saucy: Make Dinner a New Way Every Day with Simple Sauces, Marinades, Glazes, Dressings, Pestos, Pasta Sauces, Salsas, and More

By Grace Parisi
Harvard Common Press - 2005


(0 recipe reviews)
owned by 3 my recipe reviews 0

George Stella's Livin' Low Carb: Family Recipes Stella Style

By George Stella, Cory Williamson
Simon & Schuster - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

George Foreman's Knock-Out-the-Fat Barbecue and Grilling Cookbook

By George Foreman
Villard - 1996


(0 recipe reviews)
owned by 3 my recipe reviews 0

Garlic Lovers' Greatest Hits: Fifteen Years of Prize-Winning Recipes

By Gilroy Garlic Festival Staff
Celestial Arts - 1995


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Garlic Lovers' Cookbook (Garlic Lover's Cookbook) (Vol 1)

By Gilroy Garlic Festival Staff
Celestial Arts - 1995


(0 recipe reviews)
owned by 8 my recipe reviews 0

Gardens of Plenty (Gail Greco's Little Bed & Breakfast Cookbook Series)

By Gail Greco
Thomas Nelson - 1997


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Garden-Fresh Vegetable Cookbook

By Andrea Chesman
Storey Publishing, LLC - 2005


(0 recipe reviews)
owned by 4 my recipe reviews 0

The Garden of Vegan: How It All Vegan Again!

By Tanya Barnard, Sarah Kramer
Arsenal Pulp Press - 2003


(2 recipe reviews)
owned by 20 my recipe reviews 0

Full of Beans: 75 Exciting, Tasty Recipes

By Brooke Dojny
William Morrow Cookbooks - 1996


(0 recipe reviews)
owned by 4 my recipe reviews 0

Fruit-Sweet and Sugar-Free: Prize-Winning Pies, Cakes, Pastries, Muffins, and Breads from the Ranch Kitchen Bakery (Healing Arts Press)

By Janice Feuer
Healing Arts Press - 1992


(0 recipe reviews)
owned by 1 my recipe reviews 0

The Frugal Gourmet Cooks with Wine

By Jeff Smith, Corbet Clark, Gary Jacobsen
William Morrow and Company, Inc. - 1986


(0 recipe reviews)
owned by 9 my recipe reviews 0

The Frugal Gourmet

By Jeff Smith
William Morrow & Co - 1984


(5 recipe reviews)
owned by 10 my recipe reviews 0

Frozen Assets: Cook for a Day, Eat for a Month

By Deborah Taylor-Hough
Sourcebooks, Inc. - 2000


(0 recipe reviews)
owned by 3 my recipe reviews 0

From Wisconsin: More Than a Cookbook

By
Palmer Publications, Incorporated/Amherst Pre - 1993


(0 recipe reviews)
owned by 2 my recipe reviews 0

From Vegetables, With Love

By Siri Ved KaurKhalsa
- 2000


(0 recipe reviews)
owned by 1 my recipe reviews 0

From the Dining Car: The Recipes and Stories Behind Today's Greatest Rail Dining Experiences

By James D. Porterfield
St. Martin's Press - 2004


(0 recipe reviews)
owned by 3 my recipe reviews 0

From the Cook's Garden: Recipes for Cooks Who Like to Garden, Gardeners Who Like to Cook, and Everyone Who Wishes They Had a Garden

By Ellen Ecker Odgen
Morrow Cookbooks - 2003


(0 recipe reviews)
owned by 5 my recipe reviews 0

From Portland's Palate

By Junior League of Portland
Junior League of Portland - 1998


(1 recipe review)
owned by 6 my recipe reviews 0

From My Oven: A step-by-step guide to successful baking

By Fay Lewis
Struik Lifestyle (Random House Struik) - 2012


(0 recipe reviews)
owned by 1 my recipe reviews 0

From My Mexican Kitchen: Techniques and Ingredients

By Diana Kennedy
Clarkson Potter - 2003


(0 recipe reviews)
owned by 4 my recipe reviews 0

From Biba's Italian Kitchen

By Biba Caggiano
Hearst Corporation - 1995


(3 recipe reviews)
owned by 5 my recipe reviews 0

Friendship Teas to Go: 12 Celebrations You Can Take Anywhere

By Emilie Barnes, Susan Rios
Harvest House Publishers - 2006


(0 recipe reviews)
owned by 3 my recipe reviews 0

Fresh: Seasonal Recipes Made with Local Ingredients

By John Bishop
Douglas & McIntyre - 2007


(16 recipe reviews)
owned by 7 my recipe reviews 0

Fresh Ways With Vegetables (Healthy Home Cooking Ser)

By Time Life Books
Time Life Education - 1986


(0 recipe reviews)
owned by 3 my recipe reviews 0

Fresh Ways with Salads: As Side Dishes or Main Courses (Sunset)

By Elizabeth L. Hogan
Sunset Publishing Corporation - 1987


(0 recipe reviews)
owned by 2 my recipe reviews 0

Fresh Start: Great Low-Fat Recipes, Day-by-Day Menus--The Savvy Way to Cook, Eat, and Live

By Julee Rosso
Crown - 1996


(0 recipe reviews)
owned by 9 my recipe reviews 0

Fresh Start: Great Low-fat Recipes, Day-by-day Menus - The Savvy Way to Cook, Eat and Live! (The great good food series)

By Julee Rosso
Random House Value Publications - 1996


(6 recipe reviews)
owned by 5 my recipe reviews 0

Fresh Happy Tasty: An Adventure in 100 Recipes

By Jane Coxwell
William Morrow Cookbooks - 2013


(0 recipe reviews)
owned by 1 my recipe reviews 0

Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are

By Robin Robertson
Harvard Common Press - 2004


(18 recipe reviews)
owned by 28 my recipe reviews 0

The Fresh Egg Cookbook: From Chicken to Kitchen, Recipes for Using Eggs from Farmers' Markets, Local Farms, and Your Own Backyard

By Jennifer Trainer Thompson
Storey Publishing, LLC - 2012


(0 recipe reviews)
owned by 2 my recipe reviews 0

Fresh Bread in the Morning From Your Bread Machine

By Anette Yates
Right Way - 2011


(0 recipe reviews)
owned by 1 my recipe reviews 0

Fresh and Fast Vegan Pleasures: More than 140 Delicious, Creative Recipes to Nourish Aspiring and Devoted Vegans

By Amanda Grant
Da Capo Press - 2002


(2 recipe reviews)
owned by 6 my recipe reviews 0

Fresh & Fast Vegetarian: Recipes That Make a Meal

By Marie Simmons
Houghton Mifflin Harcourt - 2011


(1 recipe review)
owned by 5 my recipe reviews 0

French Vegetarian Cooking

By Paola Gavin
M.Evans & Company - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0

French Farmhouse Cookbook

By Susan Herrmann Loomis
Workman Publishing Company - 1996


(4 recipe reviews)
owned by 12 my recipe reviews 0

The French Culinary Institute's Salute to Healthy Cooking

By Alain Sailhac, Jacques Pepin, Andre Soltner, Jacques Torres, French Culinary Institute
Rodale Books - 1998


(0 recipe reviews)
owned by 5 my recipe reviews 0

Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong

By Ken Hom
Fireside - 1992


(0 recipe reviews)
owned by 2 my recipe reviews 0

The Foster's Market Cookbook: Favorite Recipes for Morning, Noon, and Night

By Sara Foster, Sarah Belk King, James Baigrie, Martha Stewart
Random House - 2002


(16 recipe reviews)
owned by 21 my recipe reviews 0

The Fort Cookbook: New Foods of the Old West from the Famous Denver Restaurant

By Samuel P. Arnold
HarperCollins - 1997


(0 recipe reviews)
owned by 3 my recipe reviews 0