From: Raleigh, NC US of A
Joined: December 1st, 2010
About me: Nurse by profession; Cook by passion!
Aïoli from The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved Restaurant
The flavor & consistency was very good especially spread on fresh crusty bread. Must admit it was dfficult to make. I think my mortar & pestle were too small. Also as I added the oil it became... read more >
recipe reviews (4) book reviews (1) useful review votes (9)
10 book(s). Click the title of a book to start adding your recipe and book reviews.
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By Carolyn Quick TilleryCitadel Press - 2005
By Art SmithThomas Nelson - 2007
By Delilah Winder, Jennifer Lindner McGlinnRunning Press Book Publishers - 2006
By Maya AngelouRandom House - 2004
By Irma S. Rombauer, Marion Rombauer Becker, Ginnie Hofmann, Ikki MatsumotoThe Bobbs-Merrill Company - 1985
By Jessica B. Harris, Susie CushnerChronicle Books - 2007
By Heidi Haughy CusickChronicle Books - 1995
By Sylvia WoodsWilliam Morrow Cookbooks - 1999
By Gaitri Pagrach-ChandraInterlink Pub Group - 2009
By Judy Rodgers, Gerald AsherW.W. Norton & Co. - 2002
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