Peckish Sister's Profile

From: Central, FL USA

Joined: December 11th, 2010

About me: I have always liked to cook, particularly breads, fruits, vegetables, vegetarian, poultry and lamb dishes. After marriage we cooked together progressively more difficult dishes with him doing the meat, grilling and frying, and I did the "dough" and the same type of things I had before. After children we started cooking more simply. After discovering the cause of my frequent migraines was an evolving long list of chemicals and odd ingredients, I began getting back to cooking from basic ingredients, and found I could be well again. I also try to cooking from what I can get in season at the ever present fruit and vegetable stands.

Favorite cookbook: America's Test Kitchen / Cooks Illustrated Books

Latest review:

May 20th, 2020

Manchester Stew from Skinny Instant Pot & Slow Cooker Cookbook

I switched up the vegetables and canned beans to reflect what I had on hand. It was my very first use of the Insta pot and I was skeptical of the 3 minute cooking time since I had increased the amounts... read more >

recipe reviews (465)
book reviews (18)
useful review votes (420)

Peckish Sister's Bookshelf

173 book(s). Click the title of a book to start adding your recipe and book reviews.

Sort by: Date Added | Title | Rating

Title		Tags	Ratings & Reviews
	The Providence and Rhode Island Cookbook: Big Recipes from the Smallest State By Linda Beaulieu Globe Pequot - 2005		(10 recipe reviews) 5 0
	Air Fry Everything! By Meredith Lawrence Walah!, LLC Publishers - 2016		(4 recipe reviews) 1 4
	How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food By Mark Bittman, Alan Witschonke Wiley - 2007		(77 recipe reviews) 184 1
	30 Delicious Dump Cake Recipes By Lori Burke CreateSpace - 2012		(6 recipe reviews) 1 6
	Great Breads: Home-Baked Favorites from Europe, the British Isles & North America By Martha Rose Shulman, Steven Mark Needham Houghton Mifflin Harcourt - 1995		(8 recipe reviews) 4 7
	Culinary Expressions By Normand J. Leclair Normand Pub - 2002		(13 recipe reviews) 1 13
	Couscous and Other Good Food from Morocco By Paula Wolfert William Morrow Cookbooks - 1987		(16 recipe reviews) 22 7
	Vegetarian Epicure By Anna Thomas Vintage - 1972		(16 recipe reviews) 25 10
	Paleo Perfected: A Revolution in Eating Well with 150 Kitchen-Tested Recipes By America's Test Kitchen America's Test Kitchen - 2015		(3 recipe reviews) 1 3
	Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show By Editors of Cook's Illustrated Magazine Boston Common Press - 2002		(5 recipe reviews) 8 2
	The Bubba Gump Shrimp Co. Cookbook: Recipes and Reflections from FORREST GUMP By Editors of Southern Living Magazine Oxmoor House - 1994		(1 recipe review) 2 1
	Cook's Country Best Lost Suppers By Editors of Cook's Country Magazine Cook's Illustrated - 2009		(2 recipe reviews) 9 2
	Crockery Cookbook/over 120 Delicious Recipes for Your Crock-Pot Slow Cooker (Sunset Cookery Books) By Sunset Books Sunset Publishing Corporation - 1992		(2 recipe reviews) 2 2
	I'm In The Mood For Food: In The Kitchen With Garfield By Jim Davis Andrews McMeel Publishing - 2003		(1 recipe review) 1 1
	Mediterranean Paleo Cooking: Over 150 Fresh Coastal Recipes for a Relaxed, Gluten-Free Lifestyle By Caitlin Weeks NC, Chef Nabil Boumrar, Diane Sanfilippo BS NC Victory Belt Publishing - 2014		(1 recipe review) 2 0
	The Vegetarian Epicure, Book Two By Anna Thomas Knopf - 1978		(6 recipe reviews) 5 5
	Western National Park Lodges Cookbook By Kathleen Bryant Northland - 2007		(1 recipe review) 1 1
	Supper Club: Chez Martha Rose By Martha Rose Shulman Atheneum - 1988		(3 recipe reviews) 2 3
	The Frugal Gourmet By Jeff Smith William Morrow & Co - 1984		(5 recipe reviews) 10 0
	1001 Oriental Recipes By Rh Value Publishing Crescent - 1988		(0 recipe reviews) 20 0
	American Cooking (Foods of the World) By Dale Brown Time Life Books - 1968		(0 recipe reviews) 4 0
	American Heart Association Cookbook: 5th Edition By American Heart Association Ballantine Books - 1994		(0 recipe reviews) 1 0
	Authentic German Home Style Recipes By Gini Youngkrantz B G Youngkrantz Co - 1997		(0 recipe reviews) 1 0
	The Barbecue Bible By Steven Raichlen Workman Publishing - 1998		(0 recipe reviews) 12 0
	Beef, Veal, Lamb and Pork (Cooking with Bon Appetit) By Pr Knapp, Bon Appetit Magazine Editorial, Julie Schnittka, Taste of Home, Bon Appetit Knapp Press - 1985		(0 recipe reviews) 2 0
	The Best of Food & Wine 1991 Collection By American Express Publishing Corp - 1991		(0 recipe reviews) 1 0
	The Best of Shaker Cooking: Over 900 Easy-to-Prepare Favorites from Nineteenth-Century Shaker Kitchens By Amy Bess Miller, Persis Fuller Macmillan Publishing - 1985		(0 recipe reviews) 2 0
	Better Homes and Gardens Oriental Cook Book By Sharyl Heiken Better Homes & Gardens Books - 1977		(0 recipe reviews) 3 0
	Betty Crocker's Cooky Book By Betty Crocker Editors, Eric Mulvany Betty Crocker - 2002		(0 recipe reviews) 19 0
	BETTY CROCKER'S COOKBOOK By Betty Crocker Golden Press - 1969		(0 recipe reviews) 2 0
	Bundt Cookbook By NordicWare - 2000		(0 recipe reviews) 3 0
	But the Crackling is Superb, An Anthology on Food and Drink by Fellows and Foreign Members of the Royal Society By Royal Society (Great Britain), Nicholas Kurti, Giana Kurti Taylor & Francis - 1997		(0 recipe reviews) 1 0
	Cakes By Time-Life Books Time Life Education - 1982		(0 recipe reviews) 2 0
	The California Brandy Drinks By M. Herbert Wine Appreciation Guild - 1982		(0 recipe reviews) 1 0
	Chinese Gourmet By Rh Value Publishing Crescent - 1984		(0 recipe reviews) 1 0
	Classic French Cooking (Foods of the World) By Time-Life Books Mark Kauffman Craig Claiborne Pierre Franey Time-Life Books - 1970		(0 recipe reviews) 5 0
	Cooking in Style the Costco Way By Tim Talevich Costco Wholesale; 1st, First Edition edition - 2006		(0 recipe reviews) 3 0
	The cooking of Germany By Nika Standen Hazelton New York, Time-Life Books - 1969		(0 recipe reviews) 2 0
	The cooking of Italy By Waverley Lewis Root New York, Time-Life Books - 1968		(0 recipe reviews) 2 0
	Cooking of Japan Recipe Booklet By Rafael Steinberg Time Life Education - 1970		(0 recipe reviews) 1 0
	Cooking of Japan, The Foods of the World By Rafael Steinberg Time Life - 1972		(0 recipe reviews) 2 0
	The cooking of provincial France By M. F. K. Fisher New York, Time-Life Books - 1968		(0 recipe reviews) 2 0
	The Cooking of the Caribbean Islands By linda wolfe Time-Life Books - 1970		(0 recipe reviews) 2 0
	Cooking Wild in Kate's Camp By Kate Fiduccia Creative Publishing international - 2002		(0 recipe reviews) 1 0
	Cooking with All Things Trader Joe's By Deana Gunn, Wona Miniati Brown Bag Publishing, LLC - 2008		(0 recipe reviews) 5 0
	Cooking with Mickey Around our World By Walt Disney World - 1986		(0 recipe reviews) 2 0
	Creative Cooking Course: Deluxe By Charlotte Turgeon Gramercy - 1985		(0 recipe reviews) 1 0
	Crockery Cookery By Mable Hoffman Bantam - 1997		(0 recipe reviews) 12 0
	Cross Creek Cookery By Marjorie Kinnan Rawlings Fireside - 1996		(0 recipe reviews) 1 0
	Diet for Small Planet By Frances Moore Lappe Ballantine Books - 1977		(0 recipe reviews) 1 0

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