Air Fry Everything!
By Meredith Lawrence
Walah!, LLC Publishers - 2016
ISBN: 9780982754047

owned by 1 member
add or view cover(s)
email to a friend

Search inside this book

No other editions

Tags

Login or register to add a new recipe title and comments.

Air Fry Everything!

Popular Recipes

Sweet Chili Spiced Chicken 1
Honey-Mustard Chicken Wings 1
Beer Battered Onion Rings 1
Cherry Chipotle BBQ Chicken Wings 1

Recipes listed from this edition: 4

Average recipe rating (4 reviews)

Recent Reviews

Sweet Chili Spiced Chicken reviewed by Peckish Sister

26th January 2020

The dry rub is excellent. We frequently make this recipe with chicken thighs. I make large batches of the rub. For the two tablespoons of chili powder I make one teaspoon of it smoked paprika. The chicken is best fresh right out of the air fryer, so I...
read more »

Honey-Mustard Chicken Wings reviewed by Peckish Sister

26th January 2020

It will taste different depending on what type of mustard you use. Whole seed mustard made a thin sauce and many of the seeds did not stick. It helped for the final 4 minutes of cooking after the sauce was added, to stop at 2 minutes, add more sauce and...
read more »

Cherry Chipotle BBQ Chicken Wings reviewed by Peckish Sister

26th January 2020

We liked the rub that was used for cooking the chicken wings, it is worth trying without the sauce. The ssauce was improved by heating the cherry jam to dissolve lumps and cutting up the larger cherries in it. We also like that the sauce was applied after...
read more »

Beer Battered Onion Rings reviewed by Peckish Sister

26th January 2020

I used gluten-free beer, flour and bread crumbs in this recipe. The trick was to be sure to spray on enough oil to saturate the coating or it came out dry and unappetizing. It was nice to be able to manipulate the recipe and make something gluten free....
read more »


Login or register to add your own reviews from this cookbook.