elena's Bookshelf
8 book(s). Click the title of a book to start adding your recipe and book reviews.



Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | The Best International Recipe: A Best Recipe ClassicBy Editors of Cooks Illustrated | ||
![]() | The Best Make-Ahead RecipeBy Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere | ||
![]() | Chocolate & Zucchini: Daily Adventures in a Parisian KitchenBy Clotilde Dusoulier | ||
![]() | The New Best Recipe: All-New EditionBy Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere | ||
![]() | Russian, German & Polish food & cookingBy Lesley Chamberlain | ||
![]() | Simple French CookeryBy Edna Beilenson | ||
![]() | Simple Indian CookeryBy Madhur Jaffrey | ||
![]() | The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved RestaurantBy Judy Rodgers, Gerald Asher |