elena's Bookshelf
8 book(s). Click the title of a book to start adding your recipe and book reviews.
Title | Tags | Ratings & Reviews | |
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The Best International Recipe: A Best Recipe ClassicBy Editors of Cooks Illustrated | |||
The Best Make-Ahead RecipeBy Cook's Illustrated Magazine, John Burgoyne, Daniel J. Van Ackere | |||
Chocolate & Zucchini: Daily Adventures in a Parisian KitchenBy Clotilde Dusoulier | |||
The New Best Recipe: All-New EditionBy Cook's Illustrated Magazine, John Burgoyne, Carl Tremblay, Daniel J. Van Ackere | |||
Russian, German & Polish food & cookingBy Lesley Chamberlain | |||
Simple French CookeryBy Edna Beilenson | |||
Simple Indian CookeryBy Madhur Jaffrey | |||
The Zuni Cafe Cookbook: A Compendium of Recipes and Cooking Lessons from San Francisco's Beloved RestaurantBy Judy Rodgers, Gerald Asher |