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jenncc's Profile

Joined: September 3rd, 2011

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French Walnut Tart from Milk Street

This was decadent without being cloying or too heavy. I really had to work on getting the pastry dough to fill the pan up to the rim but it was enough, and resulted in a crust of the perfect thickness.... read more >

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recipe reviews (1271)
book reviews (1)
useful review votes (216)

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jenncc's Bookshelf

667 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	Against All Grain: Delectable Paleo Recipes to Eat Well & Feel Great By Danielle Walker Victory Belt Publishing - 2013		(0 recipe reviews) 2 0
	Aida Mollenkamp's Keys to the Kitchen: The Essential Reference for Becoming a More Accomplished, Adventurous Cook By Aida Mollenkamp, Alex Farnum Chronicle Books - 2012		(0 recipe reviews) 7 0
	The Allergy-Free Pantry: Make Your Own Staples, Snacks, and More Without Wheat, Gluten, Dairy, Eggs, Soy or Nuts By Colette Martin The Experiment - 2014		(0 recipe reviews) 1 0
	Almond Flour! Gluten Free & Paleo Diet Cookbook: 47 Irresistible Cooking & Baking Recipes for Wheat Free. Paleo and Celiac Diets (Gluten-Free Goodness Series) by Giordano. Donatella ( 2013 ) Paperback By Giordano. Donatella CreateSpace Independent Publishing Platform - 0000		(0 recipe reviews) 1 0
	Alternative Baker: Reinventing Dessert with Gluten-Free Grains and Flours By Alanna Taylor-Tobin Page Street Publishing - 2016		(0 recipe reviews) 2 0
	The America's Test Kitchen Do-It-Yourself Cookbook: 100+ Foolproof Kitchen Projects for the Adventurous Home Cook By The Editors at America's Test Kitchen America's Test Kitchen - 2012		(0 recipe reviews) 1 0
	The Ancestral Table: Traditional Recipes for a Paleo Lifestyle By Russ Crandall, Ph.D. Paul Jaminet Ph.D. Victory Belt Publishing - 2014		(0 recipe reviews) 1 0
	Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More By Maria Speck Ten Speed Press - 2011		(0 recipe reviews) 8 0
	Antojitos: Festive and Flavorful Mexican Appetizers By Barbara Sibley, Margaritte Malfy, Mary Goodbody Ten Speed Press - 2009		(0 recipe reviews) 6 0
	The A.O.C. Cookbook By Suzanne Goin Knopf - 2013		(0 recipe reviews) 7 0
	The Art of Baking with Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls and Muffins By Caleb Warnock, Melissa Richardson Cedar Fort, Inc. - 2012		(0 recipe reviews) 1 0
	The Art of Making Gelato: 50 Flavors to Make at Home By Morgan Morano Race Point Publishing - 2015		(0 recipe reviews) 1 0
	The Art of the Cookie: Baking Up Inspiration by the Dozen By Shelly Kaldunski, Maren Caruso Weldon Owen - 2011		(0 recipe reviews) 3 0
	Artichoke to Za'atar: Modern Middle Eastern Food By Greg Malouf, Lucy Malouf University of California Press - 2008		(0 recipe reviews) 5 0
	Artisan Baking By Maggie Glezer Artisan - 2005		(0 recipe reviews) 12 0
	Asian Tofu: Discover the Best, Make Your Own, and Cook It at Home By Andrea Nguyen Ten Speed Press - 2012		(0 recipe reviews) 5 0
	Atlanta Kitchens By Krista Reese, Photographs by Deborah Whitlaw Llewellyn Gibbs-Smith - 2010		(0 recipe reviews) 1 0
	The Auntie Em's Cookbook: A Musician's Guide to Breakfast and Brunch By Theresa C. Wahl, David Kiang Prospect Park Books - 2014		(0 recipe reviews) 1 0
	Bake Your Own Bread (Plume) By Stan Dworkin, Floss Dworkin Dutton Adult - 1987		(0 recipe reviews) 1 0
	Bakeless Sweets: Pudding, Panna Cotta, Fluff, Icebox Cake, and More No-Bake Desserts By Faith Durand Stewart, Tabori & Chang - 2013		(0 recipe reviews) 2 0
	A Baker's Tour: Nick Malgieri's Favorite Baking Recipes from Around the World By Nick Malgieri William Morrow Cookbooks - 2005		(0 recipe reviews) 18 0
	A Baker's Year: Twelve Months of Baking and Living the Simple Life at the Smoke Signals Bakery By Tara Jensen St. Martin's Griffin - 2018		(0 recipe reviews) 1 0
	Baking Artisan Pastries & Breads: Sweet and Savory Baking for Breakfast, Brunch, and Beyond By Ciril Hitz Crestline - 2012		(0 recipe reviews) 2 0
	Baking Unplugged By Nicole Rees Wiley - 2009		(0 recipe reviews) 3 0
	Bar Tartine: Techniques & Recipes By Cortney Burns, Nicolaus Balla, Chad Robertson, Jan Newberry Chronicle Books - 2014		(0 recipe reviews) 4 0
	Bare Root Sweets: 30 Paleo Desserts for the Modern Food Lover By Angela Gallardo CreateSpace Independent Publishing Platform - 2013		(0 recipe reviews) 1 0
	A Beautiful Bowl of Soup: The Best Vegetarian Recipes By Paulette Mitchell, William Meppem Chronicle Books - 2004		(0 recipe reviews) 18 0
	The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation By Dr. Brent Ridge, Sandy Gluck, Josh Kilmer-Purcell Sterling Epicure - 2011		(0 recipe reviews) 5 0
	The Berghoff Family Cookbook: From Our Table to Yours, Celebrating a Century of Entertaining By Carlyn Berghoff, Nancy Ross Ryan Andrews McMeel Publishing - 2007		(0 recipe reviews) 5 0
	The Best of BetterBaking.com: 175 Classic Recipes from the Beloved Baker's Website By Marcy Goldman, Yvan Huneault Ten Speed Press - 2002		(0 recipe reviews) 7 0
	Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way with Ice Cream By Bryan Petroff, Douglas Quint, Anthony Bourdain Clarkson Potter - 2015		(0 recipe reviews) 1 0
	The Big New York Sandwich Book: 99 Delicious Creations from the City's Greatest Restaurants and Chefs By Sara Reistad-Long, Jean Tang Running Press - 2011		(0 recipe reviews) 1 0
	The Big Sur Bakery Cookbook: A Year in the Life of a Restaurant By Michelle Wojtowicz, Phillip Wojtowicz, Michael Gilson William Morrow Cookbooks - 2009		(0 recipe reviews) 10 0
	Bless Your Heart: Saving the World One Covered Dish at a Time By Patsy Caldwell, Amy Lyles Wilson Thomas Nelson - 2010		(0 recipe reviews) 3 0
	The Book of Tofu By William Shurtleff, Akiko Aoyagi, Akiko Aoyagi Ten Speed Press - 1998		(0 recipe reviews) 3 0
	Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket By Erin McKenna Clarkson Potter - 2015		(0 recipe reviews) 1 0
	The Breakfast Cereal Gourmet By David Hoffman Andrews McMeel Publishing - 2005		(0 recipe reviews) 1 0
	Breaking Bread: A Baker's Journey Home in 75 Recipes By Martin Philip Harper Wave - 2017		(0 recipe reviews) 2 0
	Brittles, Barks, and Bonbons By Charity Ferreira Chronicle Books - 2008		(0 recipe reviews) 2 0
	Brooks Headley's Fancy Desserts: The Recipes of Del Posto’s James Beard Award–Winning Pastry Chef By Brooks Headley W. W. Norton & Company - 2014		(0 recipe reviews) 1 0
	The Brown Betty Cookbook: Modern Vintage Desserts and Stories from Philadelphia's Best Bakery By Norrinda Brown Hayat, Linda Hinton Brown Houghton Mifflin Harcourt - 2012		(0 recipe reviews) 2 0
	Brown Sugar: Soul Food Desserts from Family and Friends By Joyce White William Morrow Cookbooks - 2003		(0 recipe reviews) 4 0
	Buttermilk: A Savor the South Cookbook By Debbie Moose The University of North Carolina Press - 2012		(0 recipe reviews) 3 0
	Cafe Pasqual's Cookbook: Spirited Recipes from Santa Fe By Katharine Kagel, Barbara Simpson Chronicle Books - 1993		(0 recipe reviews) 1 0
	Celebrating with Julienne By Susan Campoy, Emily Sandor Prospect Park Books - 2009		(0 recipe reviews) 2 0
	Chez Panisse Desserts By Lindsey R. Shere Random House - 1994		(0 recipe reviews) 19 0
	The Chili Cookbook: A History of the One-Pot Classic, with Cook-off Worthy Recipes from Three-Bean to Four-Alarm and Con Carne to Vegetarian By Robb Walsh Ten Speed Press - 2015		(0 recipe reviews) 2 0
	Chocolates and Confections at Home with The Culinary Institute of America By Peter P. Greweling, The Culinary Institute of America (CIA) Wiley - 2009		(0 recipe reviews) 4 0
	Citrus: Sweet and Savory Sun-Kissed Recipes By Valerie Aikman-Smith, Victoria Pearson Ten Speed Press - 2015		(0 recipe reviews) 1 0
	Classic Recipes for Modern People By Max Sussman, Eli Sussman Olive Press - 2015		(0 recipe reviews) 1 0