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465 book(s). Click the title of a book to start adding your recipe and book reviews.

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Title		Tags	Ratings & Reviews
	South Wind Through the Kitchen: The Best of Elizabeth David By Elizabeth David, Jill Norman David R Godine - 2006		(0 recipe reviews) 1 0
	An Omelette and a Glass of Wine (The Cook's Classic Library) By Elizabeth David The Lyons Press - 1997		(0 recipe reviews) 13 0
	A Book of Mediterranean Food (Penguin Cookery Library) By Elizabeth David Penguin - 1998		(0 recipe reviews) 8 0
	At Elizabeth David's Table: Classic Recipes and Timeless Kitchen Wisdom By Elizabeth David Ecco - 2011		(0 recipe reviews) 6 0
	African Fusion Cooking By Nina Gaskell Pen Press - 2011		(0 recipe reviews) 1 0
	Good Home Preserving By Diana Peacock Spring Hill - 2011		(0 recipe reviews) 1 0
	The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, and Frozen and Dried Fruits and Vegetables By Janet Chadwick Storey Publishing, LLC - 2009		(1 recipe review) 3 0
	Putting Food By: Fifth Edition By Ruth Hertzberg, Janet Greene, Beatrice Vaughan Plume - 2010		(0 recipe reviews) 5 0
	Salted: A Manifesto on the World's Most Essential Mineral, with Recipes By Mark Bitterman Ten Speed Press - 2010		(0 recipe reviews) 3 0
	Nuts in the Kitchen: More Than 100 Recipes for Every Taste and Occasion By Susan Herrmann Loomis William Morrow Cookbooks - 2010		(1 recipe review) 2 0
	The Amazing World of Rice: With 150 Recipes for Pilafs, Paellas, Puddings, and More By Marie Simmons William Morrow Cookbooks - 2002		(0 recipe reviews) 6 0
	Good Things to Eat By Lucas Hollweg HarperCollins UK - 2011		(0 recipe reviews) 1 0
	Ottolenghi: The Cookbook By Yotam Ottolenghi, Sami Tamimi Ebury Press - 2010		(94 recipe reviews) 42 0
	Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking By Elizabeth Yarnell Broadway - 2009		(5 recipe reviews) 6 0
	An Exaltation of Soups: The Soul-Satisfying Story of Soup, As Told in More Than 100 Recipes By Patricia Solley Clarkson Potter - 2004		(0 recipe reviews) 2 0
	The Everything Soup, Stew, and Chili Cookbook (Everything (Cooking)) By Belinda Hulin Adams Media - 2009		(0 recipe reviews) 1 0
	Vegan Soups and Hearty Stews for All Seasons By Nava Atlas Clarkson Potter - 2009		(0 recipe reviews) 7 0
	A Beautiful Bowl of Soup: The Best Vegetarian Recipes By Paulette Mitchell, William Meppem Chronicle Books - 2004		(0 recipe reviews) 18 0
	Weight Watchers One Pot Cookbook By Weight Watchers Wiley - 2011		(1 recipe review) 3 0
	50 Simple Soups for the Slow Cooker By Lynn Alley Andrews McMeel Publishing - 2011		(0 recipe reviews) 4 0
	The Casserole Queens Cookbook: Put Some Lovin' in Your Oven with 100 Easy One-Dish Recipes By Crystal Cook, Sandy Pollock Clarkson Potter - 2011		(0 recipe reviews) 3 0
	Sizzling Skillets and Other One-Pot Wonders By Emeril Lagasse William Morrow Cookbooks - 2011		(0 recipe reviews) 7 0
	Jekka's Herb Cookbook By Jekka McVicar, Jamie Oliver Firefly Books - 2012		(0 recipe reviews) 1 0
	Herb Garden Gourmet By Tim Haas, Jan Beane Sourcebooks, Inc. - 2009		(0 recipe reviews) 1 0
	The Herb Garden Gourmet: Grow Herbs, Eat Well, and Be Green By Tim Haas, Jan Beane Sourcebooks, Inc. - 2009		(0 recipe reviews) 2 0
	Kitchenella By Rose Prince Fourth Estate - 2010		(0 recipe reviews) 2 0
	Homesteader's Kitchen, The: Recipes from Farm to Table By Robin Burnside Gibbs Smith - 2010		(0 recipe reviews) 1 0
	The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living By Mark Bittman Simon & Schuster - 2010		(10 recipe reviews) 18 0
	Food Matters: A Guide to Conscious Eating with More Than 75 Recipes By Mark Bittman Simon & Schuster - 2009		(12 recipe reviews) 21 0
	Food Matters By Mark Bittman Simon & Schuster - 2008		(0 recipe reviews) 3 0
	Cooking Up the Good Life: Creative Recipes for the Family Table By Jenny Breen, Susan Thurston Univ Of Minnesota Press - 2011		(0 recipe reviews) 1 0
	The Commonsense Kitchen: 500 Recipes Plus Lessons for a Hand-Crafted Life By Tom Hudgens Chronicle Books - 2010		(0 recipe reviews) 8 0
	Anna Getty's Easy Green Organic By Anna Getty Chronicle Books - 2010		(0 recipe reviews) 3 0
	Vegetables By James Peterson, Justin Schwartz - 1998		(0 recipe reviews) 3 0
	Tender: v. 1: A Cook and His Vegetable Patch By Nigel Slater Fourth Estate Ltd - 2009		(11 recipe reviews) 24 0
	Sunday Suppers at Lucques: Seasonal Recipes from Market to Table By Suzanne Goin, Teri Gelber Knopf - 2005		(4 recipe reviews) 51 0
	Simply Organic: A Cookbook for Sustainable, Seasonal, and Local Ingredients By Jesse Ziff Cool, France Ruffenach Chronicle Books - 2008		(0 recipe reviews) 5 0
	Riverford Farm Cook Book By Guy Watson & Jane Baxter Harpercollins - 2008		(0 recipe reviews) 1 0
	Ripe: A Cook in the Orchard By Nigel Slater Ten Speed Press - 2012		(0 recipe reviews) 10 0
	Plenty By Yotam Ottolenghi, Jonathan Lovekin Ebury Press - 2010		(12 recipe reviews) 53 0
	The One-Block Feast: An Adventure in Food from Yard to Table By Margo True, Staff of Sunset Magazine Ten Speed Press - 2011		(0 recipe reviews) 1 0
	Lucid Food: Cooking for an Eco-Conscious Life By Louisa Shafia Ten Speed Press - 2009		(0 recipe reviews) 3 0
	From Seed to Skillet: A Guide to Growing, Tending, Harvesting, and Cooking Up Fresh, Healthy Food to Share with People You Love By Jimmy Williams, Susan Heeger, Eric Staudenmaier Chronicle Books - 2010		(0 recipe reviews) 3 0
	The French Menu Cookbook: The Food and Wine of France--Season by Delicious Season--in Beautifully Composed Menus for American Dining and Entertaining by an American Living in Paris... By Richard Olney, Paul Bertolli Ten Speed Press - 2011		(0 recipe reviews) 1 0
	Favorite Farmers Market Recipes By Kent Lorentzen CreateSpace - 2012		(0 recipe reviews) 1 0
	Fast, Fresh & Green By Susie Middleton Chronicle Books - 2010		(5 recipe reviews) 16 0
	Farm to Fork: Cooking Local, Cooking Fresh By Emeril Lagasse William Morrow Cookbooks - 2010		(4 recipe reviews) 12 0
	Everyday and Sunday By Guy Watson Fourth Estate - 2011		(0 recipe reviews) 1 0
	The Dumpling By Wai Hon Chu, Connie Lovatt HarperCollins e-books - 2009		(0 recipe reviews) 4 0
	The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) By Heather Lalley, Beth Rooney, Brendan Lekan, Erwin Drechsler Voyageur Press - 2011		(0 recipe reviews) 1 0

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