theremina's Bookshelf

50 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	All Colour Chinese and Japanese Cookery By The Promotional Reprint Co Ltd - 1998		(0 recipe reviews) 1 0
	Appetizers in a Japanese Mood: The Joy of Adding Japanese Dishes to Your Menus By Yukiko Haydock Kodansha International (JPN) - 1992		(0 recipe reviews) 1 0
	At Home With Japanese Cooking By Elizabeth Andoh Knopf - 1986		(0 recipe reviews) 1 0
	Authentic Vietnamese Cooking: Food from a Family Table By Corinne Trang Simon & Schuster - 1999		(0 recipe reviews) 2 0
	Ben & Jerry's Homemade Ice Cream & Dessert Book By Ben Cohen, Jerry Greenfield, Nancy Stevens Workman Publishing Company - 1987		(4 recipe reviews) 36 0
	Better Homes and Gardens Mexican Cook Book By Nancy Morton, Flora Szatkowski Better Homes & Gardens Books - 1977		(0 recipe reviews) 1 0
	The Book of Curries and Indian Foods (Book of...) By Linda Fraser HP Trade - 1989		(0 recipe reviews) 1 0
	The Book of Sake By Garrison Kodansha International (JPN) - 1996		(0 recipe reviews) 1 0
	The Book of Sushi By Kinjiro Omae, Yuzuru Tachibana Kodansha International (JPN) - 1995		(0 recipe reviews) 1 0
	Book of Tofu By William Shurtleff Ballantine Books - 1987		(0 recipe reviews) 5 0
	Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking By Beth Hensperger, Joyce Oudkerk, Victoria Pearson Chronicle Books - 1995		(0 recipe reviews) 9 0
	Cakes and Pastries (Good Cook) By the editors of Time-Life Books Time Life UK - 1980		(0 recipe reviews) 4 0
	Cakes and Slices Cookbook ("Australian Women's Weekly" Home Library) By Maryanne Blacker ACP Publishing Pty Ltd - 1991		(29 recipe reviews) 9 0
	Chinese Cooking Made Easy By Douglas Marsland Tormont Publications Inc - 1993		(0 recipe reviews) 1 0
	Classic Palestinian Cookery By Christiane Dabdoub Nasser Saqi Books - 2000		(0 recipe reviews) 2 0
	Classical Turkish Cooking: Traditional Turkish Food for the American By Ayla E. Algar William Morrow Cookbooks - 1991		(0 recipe reviews) 3 0
	CLEANING AND COOKING FISH. By Sylvia Bashline Hunting & Fishing Library - 1982		(0 recipe reviews) 1 0
	Cooking Class Indian By Australian Women's Weekly, Pamela Clark ACP Publishing - 2005		(0 recipe reviews) 1 0
	Eggs and Cheese: The Good Cook, Techniques and Recipes By Time-Life Books Time Life Education - 1980		(2 recipe reviews) 5 0
	Ekiben: The Art Of The Japanese Box Lunch By Bosker, Kamekura, Hiroshi Watanabe Chronicle Books - 1989		(0 recipe reviews) 1 0
	English Bread and Yeast Cookery By Elizabeth David Allen Lane - 1977		(0 recipe reviews) 3 0
	Essentials of Classic Italian Cooking By Marcella Hazan Knopf - 1992		(89 recipe reviews) 97 0
	Flavours of Greece By Rosemary Barron Grub Street - 2004		(0 recipe reviews) 1 0
	Food for the Vegetarian: Traditional Lebanese Recipes By Aida Karaoglan Interlink Publishing Group - 1998		(0 recipe reviews) 1 0
	Food in a Japanese Mood By Yukiko Haydock, Robert Haydock Kodansha America, Inc - 1984		(0 recipe reviews) 1 0
	The Grains Cookbook By Bert Greene, Caren Alpert, Norman Green Workman Pub Co - 1989		(0 recipe reviews) 6 0
	Great Good Food: Luscious Lower-Fat Cooking By Julee Rosso Three Rivers Press - 1993		(30 recipe reviews) 28 0
	Greek Islands Cooking By Theonie Mark B. T. Batsford Ltd. - 1978		(0 recipe reviews) 1 0
	Herbs, Spices and Flavourings By Tom Stobart David & Charles PLC - 1970		(0 recipe reviews) 1 0
	Hershey's Chocolate Cookbook By Hershey Foods Corporation Publications International - 1989		(0 recipe reviews) 2 0
	Home Baking with Chocolate (The Classic Step-by-step Series) By M. Ford Mary Ford Publications - 1995		(0 recipe reviews) 1 0
	Home canning & freezing (Grosset good life books) By Jacqueline HeÌriteau Grosset & Dunlap - 1975		(0 recipe reviews) 1 0
	Imperial Mongolian Cooking: Recipes from the Kingdoms of Genghis Khan By Marc Cramer Hippocrene Books - 2003		(0 recipe reviews) 1 0
	Japanese Cooking By Susan Fuller Slack HP Trade - 1987		(0 recipe reviews) 1 0
	Lebanese Cuisine: More Than 250 Authentic Recipes From The Most Elegant Middle Eastern Cuisine By Anissa Helou St. Martin's Griffin - 1998		(0 recipe reviews) 4 0
	Malcolm Hillier's Christmas By Malcolm Hillier Dorling Kindersley Publishers Ltd - 1998		(0 recipe reviews) 1 0
	Middle Eastern Cooking By Harry G. Nickles Time Life Education - 1969		(0 recipe reviews) 1 0
	Muffins, Scones and Bread ("Australian Women's Weekly" Home Library) By Claire Young, Maryanne Blacker ACP Publishing Pty Ltd - 1999		(8 recipe reviews) 3 0
	The New Basics Cookbook By Julee Rosso, Sheila Lukins Workman Publishing Company - 1989		(55 recipe reviews) 90 0
	Nico By Nico Ladenis Macmillan - 1996		(0 recipe reviews) 1 0
	Preserving By Oded Schwartz DK ADULT - 1996		(0 recipe reviews) 1 0
	Preserving (The Good Cook Techniques & Recipes Series) By Editors of Time-Life Books, Aldo Tutino Time-Life Books - 1981		(0 recipe reviews) 5 0
	Recipes for Longer Life By Ann Wigmore Avery Publishing - 1978		(0 recipe reviews) 1 0
	Rodale's Naturally Delicious Desserts and Snacks By Faye Martin Rodale Pr - 1978		(0 recipe reviews) 2 0
	Secrets of Fat-free Baking (Secrets of Fat-free Cooking) By Sandra Woodruff Avery - 1998		(0 recipe reviews) 1 0
	Sushi By Mia Detrick, Kathryn Kleinman Chronicle Books - 1983		(0 recipe reviews) 2 0
	The Sushi Cookbook By Katsuji Yamamoto, Roger Hicks Apple Press - 1999		(0 recipe reviews) 2 0
	Sweet and Natural Baking: Sugar-free, Flavorful Recipes from Mani's Bakery By Mani Niall, Mark McLane Chronicle Books - 1996		(0 recipe reviews) 3 0
	A Taste of Baltistan: Famous for Balti-Style Cooking (The Taste of India Series) By Sabiha Khokhar Rutland Group - 1995		(0 recipe reviews) 1 0
	Wok & Stir Fry By Jeni Wright World Pubns - 1995		(0 recipe reviews) 1 0

Showing page 1 of 1 pages

theremina's Profile

theremina's Bookshelf