Frequent Flyer's Bookshelf
6 book(s). Click the title of a book to start adding your recipe and book reviews.
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Title | Tags | Ratings & Reviews | |
---|---|---|---|
![]() | Bernard Clayton's New Complete Book of BreadsBy Bernard Clayton, Donnie Cameron | ||
![]() | The Bread BibleBy Rose Levy Beranbaum | ||
![]() | The Bread Lover's Bread Machine CookbookBy Beth Hensperger | ||
![]() | Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan BakersBy Daniel Leader, Lauren Chattman | ||
![]() | Peter Reinhart's Artisan Breads Every DayBy Peter Reinhart | ||
![]() | World Sourdoughs from Antiquity: Authentic recipes for modern bakersBy Ed Wood |