The Fine Art of Italian Cooking: The Classic Cookbook, Updated & Expanded

By Giuliano Bugialli
Gramercy - 2005

italian

The Middle Eastern Kitchen: A Book of Essential Ingredients with Over 150 Authentic Recipes

By Ghillie Basan
Kyle Cathie - 2001

middle eastern

One Hundred Famous Chinese Foods (Eng-Chin Ed.)

By
Chongqing Publishing House,China - 1999

asian, chinese

The Red Cross Recipe Book, 9th Edition

By The Longreach Branch, Queensland Division
As above - 1993

fund raiser, baking, australian

Small Food: Snack-sized Bites to Share with Friends (Cookery)

By *
Murdoch Books - 2002

snacks

Beef & Veal (Good Cook)

By The Editors of Time-Life Books
Time-Life Books - 1978

meat, beef

The Good Cook: Soups

By Time-Life Books
Time Life Education - 1980

soup

Grains, Pasta & Pulses (The Good Cook Series)

By Time-Life Books
Time-Life Books - 1980

grains

100 Fabulous Cheesecakes (The Australian Women's Weekly)

By Ellen Sinclair
Golden Press Pty Ltd - 1971

desserts, Sweets

100 Great Noodle Recipes (100 great...)

By Cara Hobday, Robin Matthews
Cassell Illustrated - 1996

pasta, noodles

100 GREAT SALAD DRESSINGS

By SALLY GRIFFITHS
CASSELL ILLUSTRATED - 1994

dressings, sauces

100 Hot and Spicy Sauces

By Sally Griffiths, Simon Wheeler
Cassell Illustrated - 1995

sauces

100 Traditional Recipes From Bengal

By Kamalini Kumar, Sunanda Ray
Vikas Publishing House Pty Ltd - 1983

indian

101 Ways To Prepare Kababs

By Satarupa Banerjee
Pustak Mahal - 2006

indian

2000 Favourite French Recipes

By A Escoffier
Treasure P - 1991

french

4 Fast Ingredients ("Australian Women's Weekly" Mini)

By Susan Tomnay
ACP Publishing Pty Ltd - 2006

australian

50 Great Recipes: Sharbats

By Salma Hussain, Dheeraj Paul
Lustre Press - 2006

healthy, drinks, indian, Sweets

50 Great Recipes: Tiffins

By Master Chefs of India
Roli Books Pvt Ltd - 2005

baking, indian, snacks

Achaar Aur Parathe: Recipes for Oil Free and Instant Pickles

By Tarla Dalal
Sanjay & Co - 2001

preserving, indian

After Work Cookbook ("Australian Women's Weekly" Home Library)

By Susan Tomnay
ACP Publishing Pty Ltd - 2002

australian

Afternoon Teas (A Sainsbury Cookbook)

By John Tovey
J Sainsbury plc - 1992

baking, british

AL DENTE LA COLLEZIONE

By Bree DeRoche
KERI SAINES & NICKY BROMBERG - 1997

italian

All the Presidents' Pastries: Twenty-Five Years in the White House, A Memoir

By Roland Mesnier, Christian Malard
Flammarion - 2007

baking, memoir, american

Allegro Al Dente

By Rinaldo di Stasio, Jill Dupleix, Terry Durack
Mitchell Beazley - 1995

italian

Antipasti! the Art of Italian Appetizers

By Carla Bardi
Simon & Schuster Australia - 1997

italian, appetizers

Antonio Carluccio's Italian Feast: Over 100 Recipes Inspired by the Flavours of Northern Italy

By Antonio Carluccio
BBC Books - 1998

italian

Aperitif: Recipes for Simple Pleasures in the French Style

By Georgeanne Brennan
Chronicle Books - 1997

french, drinks, snacks, appetizers

Appetising Hors D'oeuvres (Ultimate Cook Book)

By Various
Trident Reference Publishing - 2001

appetizers

Appetizers (Cooking With Bon Appetit Series)

By Bon Appetit
Knapp Pr - 1982

appetizers

Approach to Cookery

By The Home Economics Teacher's Group
Macmillan of Australia - 1970

australian

Apricots on the Nile: A Memoir with Recipes

By Colette Rossant
Bloomsbury Publishing PLC - 2001

memoir, middle eastern, african

Arabian Delights: Recipes & Princely Entertaining Ideas from the Arabian Peninsula (Capital Lifestyle Books)

By Amy Riolo
Capital Books - 2007

middle eastern

The Art of Grilling: A Menu Cookbook

By Kelly McCune
Harpercollins - 1991

bbq

The Art of Israeli Cooking (Hippocrene International Cookbook Classics)

By Aldo Nahoum
Hippocrene Books - 1992

jewish, middle eastern

The Asian Fish Cookbook

By Betty Saw
Marshall Cavendish Corp/Ccb - 2009

seafood, asian

The Asian Kitchen : The Best of Chinese and Far Eastern Cooking

By Lillian Wu
Lorenz Books - 1998

asian, chinese

Asian Noodles and Snacks: Easy, Delicious, and Fun (Learn to Cook Series)

By Nongkran Daks, Alexandra Greeley
Periplus Editions - 2003

asian, snacks, noodles

The Asian Tofu Cookbook

By Betty Saw
Marshall Cavendish Corp/Ccb - 2009

asian, tofu

Australian American Cook Book

By Australian-American Association Women's Group
Australian-American Association Women's Group - 1960

australian, american, 1960's

Australian and New Zealand Complete Book of Cookery

By Anne Marshall, Ben Eriksson
Books For Pleasure - 1976

australian, new zealand

Australian Farmhouse & Speciality Cheese Book

By Anonymous
Publicity Press - 1992

australian

Australian Food: In Celebration of the New Australian Cuisine

By Alan Saunders, Barbara Beckett, Rodney Weidland
Ten Speed Press - 1999

australian

The Australian Hostess Cookbook

By Hanna Pan
Thomas Nelson (Australia) Ltd - 1969

1960's, australian

The Australian Potato Surprise Recipe Book

By Southern Holdings Pty Ltd
Southern Holdings Pty Ltd - 1993

vegetables, australian

Australian Preserving with Fowlers Vacola

By Margaret Hill
Fowlers Vacola - 1980

preserving, australian

Australian Seafood Users Manual

By Yearsley,Onley, Brown and others
Department of Primary Industries, Queensland - 2000

seafood, australian

Authentic Recipes from Korea (Authentic Recipes Series)

By David Clive Price, Masano Kawana
Periplus Editions - 2004

korean, asian

Authentic Recipes from Malaysia (Authentic Recipes Series)

By Wendy Hutton, Luca Invernizzi Tettoni
Periplus Editions - 2005

asian, malaysian

Authentic Recipes from the Philippines

By Reynaldo G. Alejandro
Periplus Editions/Berkeley Books Pte Ltd - 2005

asian, filipino

Authentic Recipes from Vietnam (Authentic Recipes Series)

By Trieu Thi Choi, Marcel Isaak, Heinz Von Holzen
Periplus Editions - 2005

asian, vietnamese