Tsukemono: Pickled Japanese Vegetables

By Kay Shimizu
Japan Pubns - 1993

preserving, asian, japanese

Healthy Japanese Cooking

By Hiroko Fukuhara
Weatherhill - 1997

healthy, vegetarian, asian, japanese

Sushi Making at Home

By Yasuko Kamimura
Japan Publications Trading - 1997

asian, japanese

Tetsuya

By Tetsuya Wakuda, Charlie Trotter, Charlie Trotter
Grub Street - 2001

australian, asian, japanese

Growing up in a Korean Kitchen: A Cookbook

By Hisoo Shin Hepinstall
Ten Speed Press - 2001

asian, korean

Practical Korean Cooking

By Chin-hwa Noh
Hollym International Corp. - 1985

asian, korean

Korean Kitchen

By C. Marks, M. Kim
Chronicle Books - 1993

asian, korean

Zen: The Art of Modern Eastern Cooking

By Deng Ming-Dao, Edward Espe Brown
Pavilion Books - 2001

vegetarian, asian, japanese, religeous

Lotus: Asian Flavors

By Teage Ezard
Periplus Editions - 2007

asian, entertaining, chinese, snacks, thai, malaysian

The Classic Asian Cookbook (Classic Cookbooks)

By Sri Owen
DK ADULT - 1998

asian

Classic Asian Cakes and Desserts: Quick and Delicious Favorites (Learn to Cook Series)

By Periplus Editors
Periplus Editions - 2003

baking, desserts, asian, Sweets

The Complete Hot & Spicy Cookbook

By Emma Callery
Booksales - 1991

indian, asian

Southeast Asian Specialties (Culinaria)

By Rosalind Mowe
Konemann - 1999

asian, indonesian, malaysian, singaporean

Oriental Cook Book

By Sunset Books
Sunset Publishing Corporation - 1984

asian

Healthy Salads From Southeast Asia

By Vatcharin Bhumichitr
Weatherhill - 2002

salads, asian, thai

Flavours: Magical Flavours and Tastes to Transform Your Cooking

By Paul Gayler
Kyle Cathie - 2005

general

Fragrant Rice: My Continuing Love Affair with Bali

By Janet De Neefe
Periplus Editions - 2006

asian, indonesian

The Bali Cookbook: Over 100 Delicious Recipes from Bali's Most Famous Chef

By Lonny Gerungan
Kyle Books - 2008

asian, indonesian

Easy Malaysian-Style Cookery ("Australian Women's Weekly" Home Library)

By Australian Womens Weekly
Whitecap Books - 1994

asian, malaysian

Rasa Malaysia: The Complete Malaysian Cookbook

By Betty Yew
Times Editions - 2000

asian, malaysian

Tastes of China

By Jacki Passmore
Weldon Publishing - 1991

asian, chinese

Malayan Cookery Book

By Lilian Lane
University of London Press Ltd - 1964

asian, 1960's, malaysian, textbook

100 Hot and Spicy Sauces

By Sally Griffiths, Simon Wheeler
Cassell Illustrated - 1995

sauces

100 Great Noodle Recipes (100 great...)

By Cara Hobday, Robin Matthews
Cassell Illustrated - 1996

pasta, noodles

Authentic Recipes from the Philippines

By Reynaldo G. Alejandro
Periplus Editions/Berkeley Books Pte Ltd - 2005

asian, filipino

The Asian Tofu Cookbook

By Betty Saw
Marshall Cavendish Corp/Ccb - 2009

asian, tofu

The Asian Fish Cookbook

By Betty Saw
Marshall Cavendish Corp/Ccb - 2009

seafood, asian

Hot and Spicy Treats: The Best of Singapore's Recipes

By Yee Soo Leong
Marshall Cavendish Corp/Ccb - 2009

asian, singaporean

Singaporean Cooking

By Mrs Leong Yee Soo
Eastern Universities Press SDN. BHD. - 2000

singaporean

Food of Singapore (Food of the World Cookbooks)

By Djoko Wibisono, David Wong
Periplus Editions - 2001

asian, singaporean

Tastes of Malaysia & Singapore

By Jacki Passmore
Weldon Publishing - 1991

asian, malaysian, singaporean

Healthy Asian Vegetarian Dishes: Your Guide to the Exciting World of Asian Vegetarian Cooking. Contains over 75 Flavorful Recipes That Can Be Prepared at Home in Minutes. (Learn to Cook)

By Periplus Editors, Periplus Editors, Periplus Editors, Rohani Jelani
Periplus Editions - 2003

vegetarian, asian

Vietnamese Cooking Made Easy: Simple, Flavorful and Quick Meals (Learn to Cook Series)

By Periplus Editors
Periplus Editions - 2005

asian, vietnamese

Asian Noodles and Snacks: Easy, Delicious, and Fun (Learn to Cook Series)

By Nongkran Daks, Alexandra Greeley
Periplus Editions - 2003

asian, snacks, noodles

Cambodian Cooking: A humanitarian project in collaboration with Act for Cambodia

By Joannes Riviere, Dominique De Bourgknecht, David Lallemand, Maja Smend
Periplus Editions - 2008

fund raiser, asian, cambodian

The Songs of Sapa: Stories and Recipes from Vietnam

By Luke Nguyen
Murdoch Books - 2009

asian, vietnamese

Real Thai: The Best of Thailand's Regional Cooking

By Nancie McDermott, Jennie Oppenheimer
Chronicle Books - 1992

asian, thai

Exotic Feasts: Sri Owen's Book of Seasonal Menus

By Sri Owen
Trafalgar Square - 1993

asian, indonesian

The Best of Thai Cooking

By Chalie Amatyakul
Evans Mitchell Books - 2002

asian, thai

The Taste of Thailand

By Vatcharin Bhumichitr, Clive Streeter, Michael Freeman
Macmillan General Reference - 1993

asian, thai

Chinese Feasts and Festivals: A Cookbook

By S.C. Moey
Tuttle Publishing - 2006

asian, chinese

China: A Step-by-step Cookbook (Cooking Classics)

By Yeo Kian Tiong
Marshall Cavendish Corp/Ccb - 2008

asian, chinese

Chinese Snacks (Wei quan shi pu)

By Su-Huei Huang, Wei-Chuan Publishing
Wei-Chuan Publishing - 1985

asian, chinese, snacks

Chinese Seafood

By Su-Huei Huang, Lai Yen-Jen
Wei Chuans Cooking - 1984

seafood, asian, chinese

Parsi Food and Customs

By B.J. Manekshaw, Bhicoo J. Manekshaw
Penguin Books - 2003

indian, religeous

Indian Cookery (Penguin handbooks)

By Dharamjit Singh
Penguin (Non-Classics) - 1970

indian

100 Traditional Recipes From Bengal

By Kamalini Kumar, Sunanda Ray
Vikas Publishing House Pty Ltd - 1983

indian

Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking

By Yamuna Devi
Bhaktivedanta Book Trust - 1987

vegetarian, indian

Indian Vegetarian Cookery

By Jack Santa Maria
Red Wheel Weiser - 1977

vegetarian, indian

50 Great Recipes: Sharbats

By Salma Hussain, Dheeraj Paul
Lustre Press - 2006

healthy, drinks, indian, Sweets