Website: The New York Times
Cranberry Lemon Bars
Page: https://cooking.nytimes.com/recipes/1021641-cranberry-lemon-bars
(1 review)
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Recipe Reviews
These were tart and tasty. I made them in a smaller pan to have nice thick, defined layers which worked out nicely. I liked, not loved, them, but others thought they were great.
(edited 24th November 2023) (0) comment (0) useful
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