Perfect Buttermilk Pancakes

Page: https://cooking.nytimes.com/recipes/1018180-perfect-buttermilk-pancakes.com

| Course Type: Breakfast/Brunch

(1 review)

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These were not thick and fluffy for me- more thin and eggy. I didn't mind at all, because with a good dose of vanilla the flavor was really nice, however the fluffy pancake lovers were not as impressed. I will make these again for the appropriate audience.

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