Other edition(s)

The Gourmet Cookbook: More than 1000 recipes
By Cedar Fort, Inc., John Willoughby, Zanne Early Stewart, Ruth Reichl
Houghton Mifflin - 2006
ISBN:

The Gourmet Cookbook: More Than 1000 Recipes
By John Willoughby, Zanne Early Stewart, Ruth Howell, Photo Illustrated, Anne Chappell Cain, Caroline A. Grant, Anne C. Chappell, Nancy Fitzpatrick Wyatt, Deborah Garrison Lowery, Anne Chappell Cain, Oxmoor House, Susan M. McIntosh, Gooseberry Patch, Leisure
Houghton Mifflin Harcourt - 2004
ISBN: 0618374086

The Gourmet Cookbook: More than 1000 recipes

Butternut Squash, Sage, and Goat Cheese Ravioli with Hazelnut-Brown Butter Sauce

Page 236

| Course Type: Main Courses

(1 review)

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Recipe Reviews

5th January 2010

SuzeQP from ,

Very good but rich. Next time I'll follow the recipe and make this with wonton skins. I made homemade pasta for the Ravioli and not having a pasta machine it was a bit too thick which is my fault, not the rec ipes.

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