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The Gourmet Cookbook: More than 1000 recipes

Recent Reviews

Shepherd's Pie reviewed by innocentfront

24th June 2015

A little time consuming but great flavor. I would definitely make this again.
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Falafel reviewed by MangoStine

18th April 2014

This was fun and easy to make. I added dill as well as parsley to the mix just because I love dill so much. I used my oval dutch oven to fry the patties, but I think a skillet might actually have worked better. The recipe says to use a 4 quart saucepan,...
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Tomato Chutney reviewed by MangoStine

2nd March 2014

I made this chutney soon after reading AJ12754's review, and I'm so glad I did because it is delicious! I have been putting it on, or in, everything. It is awesome mixed in with some cheesey scambled eggs. I also had it with mushroom pizza for lunch,...
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Creamed Spinach reviewed by MangoStine

2nd March 2014

I had never made creamed spinach until I tried this recipe out in order to use up some spinach before it went bad, and I'm so glad I did. It was super fast, and super delicious.
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