A Taste for All Seasons
Cold Salmon Mousse
Page 44
Cuisine: Australasian | Course Type: Main Courses
(1 review)
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Recipe Reviews
bunyip from Melbourne, VIC
Horseradish and mustard gives it a bit of a bite. Don't bother unmoulding it.
(edited 26th January 2010) (0) comment (0) useful
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