Eggplants with Tomatoes and Chickpeas

Page 262

Cuisine: Middle Eastern | Course Type: Main Courses

(1 review)

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Recipe Reviews

This recipe is delicious! The pomegranate molasses really adds a special flavor, transforming some very basic ingredients into a delicious dish. I used one 28-oz. can of plum tomatoes instead of the fresh with very good results.

(edited 29th July 2011) (0) comment (1) useful  

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