Super Natural Every Day: Well-loved Recipes from My Natural Foods Kitchen
Shaved Fennel Salad
Page 72
Cuisine: North American | Course Type: Salads
(1 review)
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Recipe Reviews
kfranzetta from San Francisco, CA
This salad was pretty good. It makes a LOT! If you don't think that you will be eating it all in one sitting, reserve some of the arugula for the leftovers so it doesn't get too soggy with dressing.
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