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Sarah Raven's Garden Cookbook

Savoy cabbage & coriander soup

Page 17

Cuisine: Thai | Course Type: Soups and Stews

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24th May 2011

broadbean

This is basically a Thai soup-lite. Tasty enough (well, it's got all of my favourite things in it), and a good basic storecupboard recipe - I think you could use it to use up any greens that you had in the fridge. Also, the coconut milk is optional.

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