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Giada at Home: Family Recipes from Italy and California

Pasta Ponza

Page 85

| Course Type: Sides

(1 review)

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Recipe Reviews

31st May 2011

JustLaura from , CO

This is the first recipe out of 15 that I have made from this book that is only so-so. I really was indifferent about this. My husband and son seemed to like it but I was not crazy about it.

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