Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico
Fresh Corn Chowder with Roasted Peppers
Page 99
Cuisine: Mexican | Course Type: Soups and Stews
(0 reviews)
Tags:
Recipe Ingredients
| Quantity | Ingredient | Imperial | Metric |
|---|
No ingredients have been entered yet. Members may add ingredients to any recipe on Cookbooker.
Members may also add their own private instructions to any recipe on Cookbooker