Other edition(s)

The Gourmet Cookbook: More than 1000 recipes
By Cedar Fort, Inc., John Willoughby, Zanne Early Stewart, Ruth Reichl
Houghton Mifflin - 2006
ISBN:

The Gourmet Cookbook: More Than 1000 Recipes
By John Willoughby, Zanne Early Stewart, Ruth Howell, Photo Illustrated, Anne Chappell Cain, Caroline A. Grant, Anne C. Chappell, Nancy Fitzpatrick Wyatt, Deborah Garrison Lowery, Anne Chappell Cain, Oxmoor House, Susan M. McIntosh, Gooseberry Patch, Leisure
Houghton Mifflin Harcourt - 2004
ISBN: 0618374086

The Gourmet Cookbook: More than 1000 recipes

Pork Chops with Mustard Crumbs

Page 482

| Course Type: Main Courses

(1 review)

Tags:

Recipe Review

25th February 2010

SuzeQP from ,

This recipe was good, not excellent. In that I mean it was tasty but not a memorable meal. It was a good way to fix chops but not particularly outstanding. I did use purchased bread crumbs rather than making them from rye as the recipe calls for so perhaps the ho-hum is my fault.