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Vegan Diner: Classic Comfort Food for the Body and Soul

Cheezy Mac

Page 104

Cuisine: North American | Course Type: Main Courses

(2 reviews)

Tags: easy pasta cashews vegan smoked paprika Cheeze

Recipe Reviews

27th December 2011

Jayme from Vancouver, BC

Good, but a little bland. I still prefer the Fat Free Vegan Kitchen Mac'n'Cheeze, which is similar, but has more flavourful ingredients.

(1) comment (1) useful  

23rd November 2011

Leeka from Hamilton, ON

A creamy, cashew based sauce with smoked paprika that adds an interesting bit of kick. I used slightly less than 1 1/4 teaspoons, probably around 1 teaspoon because I wasn't sure if the smoked paprika would be too overpowering in the sauce.

(edited 12th March 2012) (4) comment (1) useful  

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