Vegan Diner: Classic Comfort Food for the Body and Soul

Cheezy Mac
Page 104
Cuisine: North American | Course Type: Main Courses
Tags: easy pasta cashews vegan smoked paprika Cheeze
Recipe Reviews
Jayme from Vancouver, BC
Good, but a little bland. I still prefer the Fat Free Vegan Kitchen Mac'n'Cheeze, which is similar, but has more flavourful ingredients.
Leeka from Hamilton, ON
A creamy, cashew based sauce with smoked paprika that adds an interesting bit of kick. I used slightly less than 1 1/4 teaspoons, probably around 1 teaspoon because I wasn't sure if the smoked paprika would be too overpowering in the sauce.
(edited 12th March 2012) (4) comment (1) useful
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