Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are
Almost Irish Stew
Page 73
Cuisine: Irish | Course Type: Soups and Stews
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Recipe Reviews
kfranzetta from San Francisco, CA
This stewed turned out way better than I expected it would. I followed the recipe exactly, except when it came to the kale. I didn't bother cooking it separately in advance. I just threw it in the slow cooker about 10 minutes before we were planning to eat, and it softened up quite nicely.
(edited 7th February 2012) (0) comment (0) useful
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