Lentil and Rice Casserole

Page 135

(1 review)

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Recipe Review

This is a wonderful, hearty winter dish - especially if you love bacon. The only major comment is that it takes longer to cook than indicated. Mind you, we don't have a stove-to-oven casserole, so everything is transferred to a oven-proof dish before it goes into the oven. It takes over an hour in the oven - not 45 minutes as the recipe suggests.

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