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jherb's Profile

From: Nanaimo, BC Canada

Joined: February 2nd, 2009

About me: I'm a busy mom with two young girls...who likes to garden when possible (my husband made two delicious pumpkin pies from my two sugar pumpkins that made it to adulthood.) I like to do a lot of comfort food cooking in the fall and winter.

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Hummus from How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

It's amazing how easy it is to make this - and it tastes better than the usual store-bought hummus. I would suggest using a food processor, as I nearly gave my blender a heart attack. It can be quite... read more >

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recipe reviews (30)
book reviews (2)
useful review votes (18)

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jherb's Bookshelf

18 book(s). Click the title of a book to start adding your recipe and book reviews.

Title		Tags	Ratings & Reviews
	The Bamboo Cooks By Richard O'Brien & Patti Habib Random House of Canada - 1997		(0 recipe reviews) 1 0
	Best Recipes for Absolutely Everything By Anne Willan Quadrille Publishing Ltd - 2005		(0 recipe reviews) 3 0
	Bonnie Stern's Essentials of Home Cooking By Bonnie Stern Random House Canada - 2003		(8 recipe reviews) 5 3
	C is for Cooking: Recipes from the Street By Susan, M.S., R.D. McQuillan, Sesame Workshop Wiley - 2007		(2 recipe reviews) 5 1
	Canadian Living's Best Vegetarian Dishes By Elizabeth Baird Random House Canada - 1997		(2 recipe reviews) 4 2
	Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food By Jessica Seinfeld Collins Living - 2007		(3 recipe reviews) 23 1
	Fare for friends By Fare for Friends Foundation Fare for Friends Foundation - 1983		(4 recipe reviews) 4 0
	The Good Friends Cookbook By Fare for Friends Foundation Key Porter Books - 1993		(10 recipe reviews) 6 2
	Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia By Jeffrey Alford, Naomi Duguid Artisan - 2000		(1 recipe review) 46 0
	How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food By Mark Bittman Wiley - 2008		(67 recipe reviews) 122 1
	Joy of Cooking: 75th Anniversary Edition - 2006 By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker Scribner - 2006		(54 recipe reviews) 120 1
	Moosewood Cookbook By Mollie Katzen Ten Speed Press - 1992		(83 recipe reviews) 157 5
	More HeartSmart Cooking with Bonnie Stern By Bonnie Stern Random House Canada - 1997		(7 recipe reviews) 6 5
	Nigella Express: Good Food, Fast By Nigella Lawson Hyperion - 2007		(41 recipe reviews) 63 0
	Pie & Tart (Williams-Sonoma Collection) By Carolyn Beth Weil, Chuck Williams Free Press - 2003		(0 recipe reviews) 6 0
	The Williams-Sonoma Collection: Risotto By Pamela Sheldon Johns, Chuck Williams Free Press - 2002		(2 recipe reviews) 8 2
	The World in your Kitchen: Vegetarian recipes from Africa, Asia and Latin America for Western kitchens By Troth Wells New Internationalist - 2007		(0 recipe reviews) 2 0
	Wrap and Roll By California Culinary Academy Wiley - 1998		(0 recipe reviews) 2 0