Bistro Cooking
Salade de Lentilles Vertes
Page 62
Cuisine: French | Course Type: Sides
(2 reviews)
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Recipe Reviews
sturlington from Hillsborough, NC
There is not much to this salad. I think it would have benefited from a little something, maybe some bacon or sausage, or some soft goat cheese. Even some extra vegetables might have helped. As it is, it's rather plain, and you'd better like lentils.
(edited 8th October 2012) (0) comment (1) useful
aj12754 from Montclair, NJ
Just finished making this -- easy to pull together but I am underwhelmed by the flavor. Still -- it's a few hours until dinner and I am going to let the flavor mellow a bit before serving so rating may go up. The smell (a product of onion, garlic, cloves, and a bay leaf) promises more than the flavor has yet delivered.
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