Fruity Carrot-Bran Muffins

Page 113

| Course Type: Breads

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I left out the raisins and nuts since I don't like either in baked goods. I also subbed dried mango for the dried apricots called for since that's what I had on hand. These were really good and a healthy alternative to a lot of breakfast/snack choices! I'll definitely be making them again.

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