Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking
Panir and peas in mint tomato sauce
Page 350
Cuisine: Indian | Course Type: Main Courses
(1 review)
Tags:
Recipe Review
Tasty panir recipe. But I would add the peas from frozen and closer to the end. Not very authentically Indian, but personal preference.
Comments
Login or register to add your own comments.