Artichokes with peas (Carciofi con piselli)

Page 13

Cuisine: Italian | Course Type: Sides

(1 review)

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Can I give this 6 stars? This is my all-time favourite artichoke recipe. That said, I never add the wine or tomatoes. It is wonderful served with fettuccine or tagliatelle with some freshly grated parmesan on top.

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