The Cooking of Scandinavia (Foods of the World)
Fried mushrooms in sour cream (Paistetut sienet)
Page 54
Cuisine: Scandinavian | Course Type: Sides
(1 review)
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Recipe Review
wester from Soesterberg, Utr
Good basic fare. Not spectacular, but I didn't expect that. Can be used as a vegetarian main if the amount is doubled.
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