Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
Chocolate Bread Parfait (Pane e Cioccolata al Cucchiaio)
Page 221
Cuisine: Italian
(0 reviews)
Tags:
Related Links
Add Link
Members may add links to related recipes or websites.
Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
By Lidia Matticchio Bastianich, Tanya Bastianich Manuali
Knopf - 2009
ISBN: 0307267512
This book
Owned by 19 members
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions