Gelati d'Italia
Fior di Sambuco / Elderflower Sorbet
Page 53
Cuisine: Italian | Course Type: Desserts
(1 review)
Tags: ice cream elderflower sorbet egg whites flower
Related Links
Add Link
Members may add links to related recipes or websites.
Gelati d'Italia
By Linda Tubby
Fontaine - 2007
ISBN: 9789059562400
This book
Owned by 1 member
add or view cover(s)
email to a friend
Buy this book
Amazon.com
Amazon UK
Amazon Canada
No other editions