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The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)

Apple Crisp

Page 310

Cuisine: North American | Course Type: Desserts

(1 review)

Tags: quick easy apple baking dessert

Recipe Reviews

10th October 2012

BethNH from , NH

When time is short or you're looking to make a hot dessert on a weeknight, Apple Crisp is a great go to choice.

Everything comes together in the time it takes to preheat the oven. I used a couple of extra apples (more like 6 or 7 cups of apples) with the same amount of topping.

The aroma that filled our home on a cold evening after the boys returned from sports practices was hard to beat.

Delicious!

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