The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)
Apple Crisp
Page 310
Cuisine: North American | Course Type: Desserts
Tags: quick easy apple baking dessert
Single Review Display
BethNH from , NH
When time is short or you're looking to make a hot dessert on a weeknight, Apple Crisp is a great go to choice.
Everything comes together in the time it takes to preheat the oven. I used a couple of extra apples (more like 6 or 7 cups of apples) with the same amount of topping.
The aroma that filled our home on a cold evening after the boys returned from sports practices was hard to beat.
Delicious!
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